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Slow Cooker Creamy Tuscan Sausage and Potatoes

If you love easy comfort food, this Slow Cooker Creamy Tuscan Sausage and Potatoes recipe belongs on your dinner list. It combines juicy Italian sausage, tender potatoes, spinach, garlic, tomatoes, and a creamy Parmesan sauce in one slow cooker.

This hearty crockpot meal is perfect for busy evenings when you want dinner ready with minimal effort. The sausage adds rich flavor while the potatoes make the dish filling and satisfying.

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Why You’ll Love This Slow Cooker Recipe

  • Easy slow cooker preparation
  • Rich and creamy homemade sauce
  • Tender potatoes and flavorful sausage
  • Garlic, Parmesan, and Italian herbs add plenty of flavor
  • Spinach adds a fresh touch
  • Great for family dinners
  • Works well as a cozy weekend meal

Ingredients

Main Ingredients

  • 1 ½ lb Italian sausage, sliced
  • 1 ½ lb baby potatoes, halved
  • 1 small yellow onion, sliced
  • 4 garlic cloves, minced
  • 1 cup sun-dried tomatoes, chopped
  • 2 cups chicken broth
  • 1 tsp Italian seasoning
  • ½ tsp paprika
  • ½ tsp black pepper
  • ¼ tsp salt
  • 3 cups fresh spinach
  • ½ cup heavy cream
  • ½ cup grated Parmesan cheese
  • 2 tbsp fresh parsley, chopped

How to Make Slow Cooker Creamy Tuscan Sausage and Potatoes

1. Prepare the Sausage

Slice the Italian sausage into bite-sized pieces. Brown the sausage in a skillet for a few minutes to develop extra flavor.

2. Add Ingredients to the Slow Cooker

Place the halved potatoes, sliced onion, garlic, sun-dried tomatoes, and browned sausage into the slow cooker.

Pour in the chicken broth. Add Italian seasoning, paprika, black pepper, and salt.

3. Slow Cook

Cover and cook on LOW for 5 to 6 hours or HIGH for 2 ½ to 3 ½ hours.

The potatoes should become tender and the sausage should be fully cooked.

4. Make It Creamy

About 20 minutes before serving, stir in the heavy cream and Parmesan cheese.

Add the fresh spinach and gently stir until it wilts into the creamy sauce.

5. Serve

Sprinkle fresh parsley over the top and serve warm.

Recipe Tips

Use baby potatoes for a tender texture and easy preparation.

Browning the sausage first adds a deeper flavor to the finished dish.

For a thicker sauce, let the slow cooker sit uncovered for several minutes after adding the cream and Parmesan.

Freshly grated Parmesan gives the sauce a smoother texture.

Variations

Spicy Tuscan Sausage

Use hot Italian sausage and add a pinch of red pepper flakes for extra heat.

Extra Creamy

Add 2 tablespoons of cream cheese with the heavy cream and Parmesan.

Add More Vegetables

Sliced bell peppers or mushrooms work well in this crockpot meal.

Use Chicken

Replace the sausage with boneless chicken thighs for a different slow cooker dinner.

What to Serve With It

This creamy sausage and potato meal is filling on its own. For a larger dinner, serve it with:

  • Garlic bread
  • Green salad
  • Steamed broccoli
  • Roasted vegetables
  • Crusty bread

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Reheat gently on the stovetop or in the microwave until hot throughout. Add a small splash of broth or cream if the sauce becomes too thick.

Frequently Asked Questions

What sausage works best?

Italian sausage gives this recipe its classic savory flavor. Mild or spicy sausage both work well.

Do I need to brown the sausage first?

Browning adds extra flavor and color. For a simpler preparation, place the sausage directly into the slow cooker and make sure it reaches a safe internal temperature before serving.

What potatoes work best?

Baby potatoes, Yukon Gold potatoes, and red potatoes all work well. Cut larger potatoes into smaller pieces for even cooking.

Is this recipe good for meal prep?

Yes. Portion leftovers into airtight containers and refrigerate for up to 3 days.

Recipe Details

Prep Time: 15 minutes
Cook Time: 5 to 6 hours on LOW
Total Time: About 5 hours 15 minutes
Servings: 6
Course: Dinner
Cuisine: Italian-inspired
Method: Slow Cooker

Final Thoughts

Slow Cooker Creamy Tuscan Sausage and Potatoes is a comforting crockpot dinner filled with tender potatoes, savory sausage, creamy Parmesan sauce, spinach, and sun-dried tomatoes.

It is an easy choice for busy nights when you want a warm, filling homemade meal waiting at dinner time.

1 thought on “Slow Cooker Creamy Tuscan Sausage and Potatoes”

  1. Pingback: Slow Cooker Creamy Chicken and Corn Soup

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